Silver Medal, Loudoun Wine Competition ‘24); Dry, stainless steel fermented and partial neutral barrel aged. Estate grown fruit. 100% malo. Earthy notes with citrus finish.

Silver medal, 2026 VA Gov. Cup.)Dry, stainless steel fermented and partial neutral barrel aged. Estate grown fruit. Partial malo. Amber color. Creamy nose with hints of apple and vanilla. Smooth finish

Stainless steel fermented and aged. 100% Viognier, estate grown fruit. Very aromatic and floral on the nose. Rich stone fruit (apricot, peach, etc ) with a touch of cream and roses on the nose. Soft but prominent acids.

Gold medal and Best in Category, 2025 Atlantic Seaboard Competition., Silver medal 2025 Loudoun Wine Awards.  70% Chambourcin, 30% Cabernet Franc. 1.5% RS.  Picked early to preserve acidity. Clear salmon color.  Tart red fruit (raspberry/

Clear, pale gold;  tropical fruit (pineapple, mango, lychee). Nice mouthfeel with tropical fruit & almonds. Long finish.

Brio and Mystique

Brilliant pale gold color, crisp green apple and lemon notes. Hint of sweetness. Lightweight.  Medium finish

Gentry & Shelly

Gold Medal and Best in Category, 2021 Loudon Wine Awards; Silver Medal, 2021 VA Governor’s Cup) Picked in early December and fermented by Christmas Day. Waterford fruit. Golden color. Complex, floral perfumed bouquet. Rich luscious, sweet nectar. Smooth and sweet.